Friday, February 25, 2011

A Double giveaway for Photographers :)

Wouldn't you love to win something? I know I would, so I'm blogging today about an awesome giveaway I found on FB.

It's from Pamela Topping. She is giving away a trench bowl, which is great for newborn photo shoots, a very cute Camera Love Necklace on Leather Cord. And last but not least Rockstar Actions for Photoshop & PSE!

I know I want them :)  Love Love Love it!

Monday, February 21, 2011

{C} Family in the spotlight.


I got to work with a wonderful family today. Staff Sergeant Conway had just gotten home from his depolyment, and you can tell how much his family loves him. They were such a fun family to work with, even though it started raining about halfway through their session.

Thank you for your service SSG Conway, and thank you Julie for being such a strong wife and mother while he was deployed.


Friday, February 18, 2011

40/365


We got to participate in our local library's reading program today, and when we got to the craft time, my youngest was excited that he got to paint! I love being able to go to our library and my kids always have a great time when we go.
If you haven't checked our your library you really should go :) 

Thursday, February 10, 2011

Photos... getting caught up

What do you do with a sick little boy on a snow day???? You feed him chicken noodle soup and keep him extra warm. :)

Awesome Chicken Noodle Soup

Ingredients

  • 1 tablespoon butter
  • 1/2 cup chopped onion
  • 1/2 cup chopped celery
  • 4 (14.5 ounce) cans chicken broth
  • 1 (14.5 ounce) can vegetable broth
  • 1/2 pound chopped cooked chicken breast
  • 1 1/2 cups egg noodles
  • 1 cup sliced carrots
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried oregano
  • salt and pepper to taste

Directions

  1. In a large pot over medium heat, melt butter. Cook onion and celery in butter until just tender, 5 minutes. Pour in chicken and vegetable broths and stir in chicken, noodles, carrots, basil, oregano, salt and pepper. Bring to a boil, then reduce heat and simmer 20 minutes before serving.